
Product Insights
Grated carrot salad is a ready to eat seasoned grated carrot dish classified as a composite food and one-dish meal, with an A Nutri-Score and a NOVA 4 ultra-processed rating. It offers a high vegetable proportion (80% carrots) and provides notable fiber (about 2.9 g per 100 g) while keeping saturated fat and salt low, but it also contains added oil, sugar and several additives such as E415 (xanthan gum) and E202 (potassium sorbate). Consumers should be aware of the mustard allergen and the moderate sugar level, which may affect diabetic or allergy‑sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this grated carrot salad contains less than half the energy (≈74 kcal vs 175 kcal), lower saturated fat and salt, but higher total fat, higher sugar and higher fiber, while providing far less protein.
Ingredients
Carottes râpées 80 % , eau , huile de colza , ciboulette 2 % , *jus de citron à base de concentré 1,7 % , moutarde (eau, graines de moutarde, vinaigre, sel) , sucre , vinaigre , poivre , ail , sel , amidon modifié de pomme de terre , épaississant : gomme xanthane , conservateur : E202, Traces de céleri,
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Frequently Asked Questions
Everything you need to know about carottes râpées.










