
Product Insights
Beurre tendre doux 82% mg is a soft, mild butter marketed under the Marque Repère and Les Croisés brands, sold in 250 g aluminium‑plastic trays in French supermarkets. It falls within the Fat and sauces (Fats) PNNS group, carries a Nutri‑Score of E and is classified as a NOVA 2 processed culinary ingredient. The butter is low in sugar and salt, but its very high fat, especially saturated fat, makes it energy‑dense, which is a drawback for heart‑healthy diets despite its simple ingredient list.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 82 g of fat per 100 g, this butter surpasses the average spread’s 76.6 g fat, contains substantially more saturated fat than the 21.7 g average, yet delivers far lower sugar (0.6 g vs 3.65 g) and salt (0.1 g vs 0.38 g).
Ingredients
Creme (origine: ue), matière grasse laitière anhydre, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Beurre tendre doux 82% mg.









