
Product Insights
Raclette Nature is a sliced, pasteurized cow‑milk cheese from France, sold in 400 g plastic trays under the Marque Repère and Les Croisés brands. Per 100 g it provides 331 kcal, 26 g fat (including 18 g saturated fat), 23 g protein and 1.7 g salt, while sugars are low at 0.5 g and fiber 0.5 g. It receives a Nutri‑Score of D, belongs to NOVA group 3, and contains the preservative sodium nitrite (E235) among its seven listed ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cheese averages, Raclette Nature contains less sugar (0.5 g vs 1.83 g), more total fat (26 g vs 25.0 g) and saturated fat (18 g vs 15.3 g), while its salt level (1.7 g) is below the average (3.31 g).
Ingredients
pasteurized cow's milk (origin: france), salt, coagulant, lactic ferments and ripening (including milk), crust preservative: e235,
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Frequently Asked Questions
Everything you need to know about Raclette Nature.









