
Product Insights
Haché au saumon is a ready‑to‑eat salmon patty containing 76% Atlantic salmon, vegetable oils, water, onion, textured wheat protein, egg powder and seasonings, placing it in the Fish and seafood dietary family. It carries a Nutri‑Score of B and is classified as NOVA 3, offering 16 g of protein, low sugars (0.7 g) and low salt (0.78 g) per 100 g, but it is high in total fat (23 g), saturated fat (3 g) and calories (291 kcal). The product lists allergens for fish, egg and gluten and may contain traces of soy, celery, mollusks and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fish‑patty, this product contains far more fat (23 g vs 6.6 g) and calories (291 kcal vs 149 kcal), while its sugar (0.7 g vs 0.98 g) and salt (0.78 g vs 5.3 g) are lower than the category averages.
Ingredients
_Saumon Atlantique_ ASC 76 %, huiles végétales (colza et tournesol en proportion variable), eau, oignon, protéine de _blé_ texturée déshydratée (protéine de _blé_, farine de _blé_), échalote, flocon de pomme de terre, ciboulette 1,2%, _oeuf_ entier en poudre, sel, poivre noir. Peut contenir des traces de soja, céleri, mollusques, lait.
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Frequently Asked Questions
Everything you need to know about Haché au saumon.














