Why is BOLOGNESE cuite sur pierre classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as ultra‑processed because the formulation relies on refined wheat flour, added sugars, vegetable oils and processed cheese and meat ingredients, all of which are characteristic of industrially formulated foods; no separate additive codes are listed, but the cheese and meat components introduce functional additives that place it in NOVA 4.

How does the sugar and salt content in this pizza affect a diabetic or hypertensive diet?

With 3.2 g of sugars per 100 g, the pizza contributes a modest amount of carbohydrate that can raise blood glucose, so diabetics should account for it in their carb budget; the 0.97 g of salt per 100 g is lower than the category average but still adds to sodium intake, so people with high blood pressure should limit portions and balance the meal with low‑salt foods.

Is the wheat gluten in this pizza a concern for people with celiac disease or gluten intolerance?

Yes, the pizza contains wheat flour which provides gluten, and gluten is listed as an allergen, making the product unsuitable for anyone who must avoid gluten.

Carrefour • 375 g

BOLOGNESE cuite sur pierre

Composite Foods

Product Insights

BOLOGNESE cuite sur pierre is a frozen pizza from Carrefour that combines a beef bolognese sauce, Edam and mozzarella cheeses, fried onions and carrots on a wheat‑flour crust, weighing 375 g. It belongs to the Composite foods and Pizza pies and quiches groups, carries a Nutri‑Score of C, falls into NOVA group 4 (ultra‑processed), and provides 213 kcal, 6.4 g fat, 2.7 g saturated fat, 9.3 g protein, 2.2 g fibre, 3.2 g sugars and 0.97 g salt per 100 g, with allergens gluten and milk noted. The product receives an Eco‑Score of E, its packaging includes a plastic film and cardboard sleeve, and it may contain traces of celery, reflecting both environmental concerns and moderate nutritional quality.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal213 kcal

Fat6.4 g

Saturated Fat2.7 g

Carbohydrates29 g

Sugars3.2 g

Comparative Analysis

Compared with the average frozen pizza, this pizza contains less sugar (3.2 g vs 4.14 g per 100 g) and markedly less salt (0.97 g vs 2.24 g), while its fat and protein levels are close to typical values.

Ingredients

Farine de _blé_, purée de tomates 25%, viande de bœuf cuite 10,8% (origine France), eau, _édam_ 4,7%, _mozzarella_ 4,7%, oignons frits 3,6% (oignons 3,3%, huile de tournesol), carottes 1,4%, huile de colza, sel, sucre, levure, oignons rôtis 0,4% (oignons 0,3%, huile de tournesol), poudre de tomates 0,2%, amidon de pomme de terre, amidon de _blé_, plantes aromatiques, épices, dextrose, ail. Peut contenir des traces de céleri. Cette pizza a été préparée à partir de 210g de pâte et 200g de garniture.

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