
Product Insights
Comté AOP 15 months is a hard, cooked‑pressed cheese made from raw cow's milk, produced in France and sold fresh. It belongs to the milk and dairy products family, specifically cheese, and carries a Nutri‑Score of D and a NOVA group 3 classification, reflecting its high fat (35 g), saturated fat (22 g) and moderate salt (1.3 g) per 100 g, with low sugar and no fiber. While it offers a strong protein boost (28 g) and authentic flavor, its high saturated‑fat and calorie density make it less suitable for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cheeses, this Comté contains considerably more fat (35 g vs 25 g) and saturated fat (22 g vs 15 g), considerably less salt (1.3 g vs 3.3 g) and sugar (0.5 g vs 1.8 g), and significantly more protein (28 g vs 20 g) per 100 g.
Ingredients
_Lait_ cru de vache, sel, ferments _lactiques_, présure. Lait issu de l'aire géographique définie par l'AOP.
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Frequently Asked Questions
Everything you need to know about COMTE AOP 15 mois.








