Carrefour, REFLETS DE FRANCE • 250 g
Saucisse sèche droite de l'Ardèche IGP
Product Insights
The Saucisse sèche droite de l'Ardèche IGP is a traditional French dry-cured pork sausage classified in the processed meat group. It carries a Nutri-Score of E and is rated as NOVA 4, reflecting its ultra-processed nature and the presence of additives such as potassium nitrate. While it offers high protein and low sugar, it is also high in total fat, saturated fat and salt, which may be a concern for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cured sausages, this product contains less sugar (0.7 g vs 1.56 g) but markedly more fat (38 g vs 18.58 g), saturated fat (15 g vs 6.78 g), salt (4.4 g vs 3.52 g), protein (27 g vs 18.39 g) and energy (456 kcal vs 255 kcal).
Ingredients
Viande de porc (origine France), sel, _lactose_, vin rouge, dextrose, épice, plante aromatique, conservateur : nitrate de potassium, ferments _lactiques_, enveloppe : boyau naturel de porc. 171g de viande de porc mis en œuvre pour 100g de produit fini.
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Frequently Asked Questions
Everything you need to know about Saucisse sèche droite de l'Ardèche IGP.
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