
Product Insights
N°34 Fusilli is a dry durum‑wheat pasta produced in Italy and sold by Carrefour, featuring a bronze‑cut shape and a premium semolina ingredient. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing and no added preservatives, while being vegan and gluten‑containing with possible soy and mustard traces. Nutritionally, it offers high protein (12 g) and low sugar, salt, and saturated fat, but its carbohydrate level (72 g) exceeds the typical pasta average and its fiber content (3.1 g) is below average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta, this fusilli provides more protein (12 g vs 9.8 g per 100 g) and slightly higher carbohydrates (72 g vs 64 g), yet it keeps sugar, salt and saturated fat well below typical levels.
Ingredients
Semoule de _blé_ dur de qualité supérieure. Peut contenir des traces de soja et de moutarde.
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Frequently Asked Questions
Everything you need to know about N°34 Fusilli.









