
Product Insights
This product is a 176 g canned white mackerel fillet marinated with lemon juice and green olives, produced in France and certified by MSC for sustainable fishing. It delivers 16 g of protein, 6.4 g of fat (including 1 g of saturated fat), 1.1 g of sugars, 1.4 g of salt and 127 kcal per 100 g, earning a Nutri‑Score of B but a NOVA rating of 4, indicating an ultra‑processed food. While it is a good source of omega‑3 fatty acids, the moderate salt level, added sugars, and the presence of additives such as modified corn starch and xanthan gum should be considered.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned seafood, this product provides slightly lower fat, saturated fat, salt, calories and carbohydrates, but it has a marginally higher sugar content and lower protein.
Ingredients
Filets de maquereaux blancs 60% (_Poisson_ - Scomber colias ou Scomber japonicus), eau, huile de tournesol, jus de citron 4%, vinaigre d'alcool, olives vertes en rondelles 2%, carottes en juliennes, tomates en cubes, sel, sucre, arôme naturel de citron, persil, amidon modifié de maïs, épaississant : gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Filets de MAQUEREAUX BLANCS MARINÉS AU CITRON & AUX OLIVES.









