
Product Insights
Yaourt à la GRECQUE NATURE is a plain Greek‑style yogurt produced in France and belongs to the Milk and yogurt dietary family. It carries a Nutri‑Score of C and is classified as NOVA group 3, offering low sugar (2.8 g) and low salt (0.13 g) per 100 g but relatively high fat (10 g) and saturated fat (6.5 g) alongside moderate protein (3.2 g) and 114 kcal of energy. While the cream‑enriched formulation gives a rich texture, the elevated saturated fat may be a drawback for heart‑health, and the product contains milk, which is a common allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average Greek‑style yogurt, this product contains about one‑third the sugar (2.8 g vs 7.46 g) and a tenth of the salt (0.13 g vs 1.03 g), but its fat (10 g) and saturated fat (6.5 g) are markedly higher than the category averages of 5.97 g and 3.71 g, while energy is similar and protein is slightly lower.
Ingredients
_Lait_* écrémé à base de _lait_ écrémé concentré 75,5%, _crème_* 24,3%, poudre de _lait_ écrémé*, ferments _lactiques_. *Lait et crème origine France.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Yaourt à la GRECQUE NATURE.









