Carrefour, Reflets de France • 400 g
Spaetzle fabriqués dans le Val d'Argent
Product Insights
Spaetzle fabriqués dans le Val d'Argent is a fresh egg pasta classified in the cereals food group. It carries a Nutri-Score of C and is placed in NOVA group 3, indicating moderately processed food, with moderate salt (0.89 g per 100 g) and low sugars (0.8 g per 100 g). While it provides 5.7 g of protein and contains natural ingredients like wheat flour, fresh eggs, and turmeric, it also includes gluten and egg allergens and a modest fat content of 4.5 g per 100 g.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this spaetzle contains far less sugar (0.8 g vs 9 g), less fat (4.5 g vs 6.94 g) and less salt (0.89 g vs 2.96 g), but also provides lower protein (5.7 g vs 9.76 g).
Ingredients
Farine de _blé_ 50%, _œufs_ frais 30%, eau, huile de tournesol, vinaigre d'alcool, sel, curcuma. Peut contenir des traces de lait. Tous ces ingrédients sont d'origine française exceptés l'huile de tournesol, le sel et le curcuma.
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Frequently Asked Questions
Everything you need to know about Spaetzle fabriqués dans le Val d'Argent.
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