Why is Végétal falafels pois chiches coriandre classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because the ingredients undergo multiple industrial steps such as pre-cooking, milling of wheat flour, blending with refined vegetable oils, and the addition of a preservative; the only listed additive is acetic acid (E267), used as a buffered vinegar to extend shelf life.

How does the salt content of this product affect a hypertensive diet?

Each 100 g serving provides 0.79 g of salt, which represents about 16% of the World Health Organization's recommended maximum of 5 g of salt per day, so regular consumption can noticeably contribute to daily sodium intake for people with high blood pressure.

Is this product suitable for strict vegan and gluten-free diets?

The product contains no animal-derived ingredients and is therefore vegan, but it includes wheat flour, which introduces gluten, so it is not suitable for a gluten-free diet.

Sensation • 200 g

Végétal falafels pois chiches coriandre

Plant Based Foods And Beverages

Product Insights

Végétal falafels pois chiches coriandre are ready-to-heat refrigerated falafel balls made primarily from pre-cooked chickpeas, fava beans, coriander and mint, classifying them as a legume-based protein product. They carry a Nutri-Score of A and belong to the ultra-processed NOVA 4 group, offering 7 g of protein, 6.3 g of fiber and only 1.8 g of sugar per 100 g while the salt content is moderate at 0.79 g. However, the formulation includes wheat flour (gluten) and the preservative acetic acid (E267), and the high level of processing and added vegetable oil may be concerns for consumers seeking minimally processed foods.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal217 kcal

Fat13 g

Saturated Fat1.6 g

Carbohydrates15 g

Sugars1.8 g

Comparative Analysis

Compared with the average values for plant-based foods, this falafel contains far less sugar (1.8 g vs 10.95 g), lower salt (0.79 g vs 1.04 g), higher protein (7 g vs 6.17 g) and markedly lower fat than the category average of 15.32 g per 100 g.

Ingredients

Pois chiches précuits 45% (eau, pois chiches), fèves 12%, oignons, huiles végétales (colza et tournesol) en proportion variable, eau, farine de _blé_, coriandre 3%, menthe douce 2,5%, fécule de pomme de terre, conservateur : vinaigre tamponné, persil, fibres végétales (fibres de pois, de citrus et de psyllium), protéines de pois, sel, cumin, ail déshydraté, poivre.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.