Why is Fondant au Chocolat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The mix includes multiple additives typical of industrial food processing: sorbate of potassium (E202) as a preservative, glycerol (E422) and xanthan gum (E415) as stabilisers, sodium citrate (E331) and sodium carbonates (E500) as raising agents, as well as added sugars, which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 27 g of sugar per 100 g, the mix can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control. Salt is low at 0.23 g per 100 g, so it poses little immediate risk for hypertension, but the overall high calorie and fat content may still impact cardiovascular health.

Is this product suitable for vegan, keto, halal, or gluten‑free diets?

No, the mix contains whole‑egg powder and wheat flour, so it is neither vegan nor gluten‑free. Its high carbohydrate (35 g) and sugar levels make it unsuitable for a keto diet, and the presence of egg and possible non‑halal additives means it does not meet halal criteria without specific certification.

Carrefour • 500 g

Fondant au Chocolat

Sugary Snacks

Product Insights

Fondant au Chocolat is a ready‑to‑bake chocolate cake mix belonging to the sugary snacks and biscuits‑and‑cakes families. It is classified as ultra‑processed (NOVA group 4) and carries a Nutri‑Score of unknown, with high levels of fat (33 g) and sugar (27 g) per 100 g, while salt remains low. The product contains egg and gluten allergens and includes several food additives such as sorbate of potassium (E202), glycerol (E422), xanthan gum (E415) and sodium carbonates (E500).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal464 kcal

Fat33 g

Saturated Fat5.1 g

Carbohydrates35 g

Sugars27 g

Comparative Analysis

Compared with average dessert mixes, this mix has markedly higher fat (33 g vs 17.6 g) and energy (464 kcal vs 418 kcal), slightly lower sugar (27 g vs 29 g), and considerably lower salt (0.23 g vs 2 g) per 100 g.

Ingredients

Huile de colza, sucre, eau, chocolat en poudre 18% (pâte de cacao, sucre, cacao maigre), farine de blé,oeufs entiers en poudre, stabilisants : glycérol et gomme xanthane, poudres à lever (citrate monosodique et carbonates de sodium), conservateur : sorbate de potassium, sel. Peut contenir des traces de soja.

84%

35%

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