
Product Insights
Smoked Atlantic salmon is a high‑protein, low‑carbohydrate food belonging to the fatty‑fish family. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting moderate processing and the presence of added salt. While it offers 23 g of protein per 100 g and zero sugars, it also contains 3 g of salt and 10 g of fat, which moderates its overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar products per 100 g, this smoked salmon provides more fat (10 g vs 6.6 g) and protein (23 g vs 18 g), similar saturated fat, lower salt (3 g vs 5.3 g), and higher energy (184 kcal vs 149 kcal).
Ingredients
Saumon Atlantique (Salmo salar) 97%, sel 3%.
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Frequently Asked Questions
Everything you need to know about Saumon fumé.










