
Product Insights
Velouté de 7 légumes is an organic French vegetable soup belonging to the fruits and vegetables and soups categories. It carries a Nutri-Score of B and is classified as NOVA group 4, indicating an ultra-processed product despite its simple ingredient list. The soup is low in fat (1 g), saturated fat (0.2 g), sugar (1.4 g) and salt (0.56 g) per 100 g, but it also provides modest protein (0.8 g) and slightly below‑average fiber (1.7 g), making it a low‑calorie yet nutritionally modest option.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average vegetable soup, this velouté contains substantially less fat, saturated fat, salt, sugars and calories per 100 g, but also delivers lower protein and fiber levels.
Ingredients
Eau, carottes* 14%, pommes de terre* 13%, oignons* 6,5%, haricots verts* 6%, _céleri_-rave* 5,5%, choux-fleurs* 2,5%, poireaux* 2,5%, amidon de maïs*, huile d'olive vierge extra*, sel, arôme naturel de poivre*, arôme naturel de laurier*, thym*, ail*, marjolaine*. * biologique
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Frequently Asked Questions
Everything you need to know about Velouté de 7 légumes.










