Why is Velouté potiron, carottes & petites étoiles classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The soup receives a NOVA 4 rating because it includes several industrially processed components such as modified corn starch, powdered egg white, semolina wheat, cream, butter and the food additive E14xx, which is a thickening/emulsifying agent commonly used in highly processed foods.

How does the sugar and salt content of this soup impact a diabetic or hypertensive diet?

With only 0.6 g of sugar per 100 ml, the product is low‑sugar and generally safe for diabetes management, but its 0.64 g of salt per 100 ml is moderate and can contribute to daily sodium limits, so people with hypertension should monitor portion size.

Is the egg‑white powder used in this product a concern for people with egg allergy?

Yes, the soup contains powdered egg white, which is a listed allergen; individuals allergic to eggs should avoid this product even though the overall formulation is otherwise dairy‑based and contains other allergens such as milk, gluten and possible soy traces.

Carrefour • 1 l

Velouté potiron, carottes & petites étoiles

Fruits And Vegetables

Product Insights

Velouté potiron, carottes & petites étoiles is a ready‑to‑eat vegetable cream soup belonging to the Fruits and vegetables / Soups group. It carries a Nutri‑Score of C and is classified as NOVA 4, reflecting its ultra‑processed nature due to ingredients such as modified corn starch, egg‑white powder and the additive E14xx, while also containing dairy components like cream and butter. The soup provides modest amounts of fat (1.4 g/100 ml) and sugars (0.6 g/100 ml) and a respectable share of vegetables (≈27 % pumpkin and carrot) but contributes a moderate 0.64 g of salt per 100 ml, which may be a concern for sodium‑restricted diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal35 kcal

Fat1.4 g

Saturated Fat1 g

Carbohydrates4.3 g

Sugars0.6 g

Comparative Analysis

Compared with the average ready‑meal soup (per 100 g), this product contains far less sugar (0.6 g vs 3.73 g), lower fat (1.4 g vs 2.65 g) and less salt (0.64 g vs 1.72 g), while its saturated fat is slightly higher (1 g vs 0.87 g).

Ingredients

Eau, potiron 20,6%, carottes 6,8%, spécialités céréalières cuites (semoule de _blé_ dur, poudre de blanc d'_œuf_) 5,2%, purée de tomates reconstituée 4%, oignons 3,4%, pommes de terre 3,4%, _crème_, amidon modifié de maïs, _beurre_, sel. Peut contenir des traces de soja.

84%

35%

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Frequently Asked Questions

Everything you need to know about Velouté potiron, carottes & petites étoiles.

Carrefour

1 l