Why does Buche de chevre Bio have a Nutri-Score of D and which nutrients contribute to this rating?

The Nutri-Score of D is driven mainly by its high saturated fat (15 g per 100 g), relatively high salt (1.5 g per 100 g) and energy content, while the product has no sugars, which cannot offset the negative points.

How does the salt content of this goat cheese affect individuals with hypertension?

With 1.5 g of salt per 100 g, the cheese provides about half the salt of an average cheese but still contributes a moderate amount of sodium, so people with high blood pressure should limit portion sizes.

Is the animal rennet used in Buche de chevre Bio a concern for vegetarians or people with specific dietary restrictions?

Yes, the cheese is made with animal rennet derived from calf stomach, making it unsuitable for vegetarians and vegans, and it may also be avoided by those following halal or kosher diets that prohibit animal rennet.

Carrefour BIO, Carrefour • 150 g

Bûche de chèvre Bio

Milk And Dairy Products

Product Insights

Buche de chevre Bio is an organic French goat cheese log made from 98% pasteurised whole goat milk and contains 21% fat. It belongs to the Milk and dairy products group, carries a Nutri-Score of D and is classified in Nova group 3, reflecting moderate processing, high saturated fat (15 g per 100 g) and a relatively high salt level (1.5 g per 100 g). While it provides a strong protein content (18 g per 100 g) and organic provenance, it is non-vegan due to animal rennet and should be eaten in moderation by those monitoring fat or sodium intake.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal267 kcal

Fat21 g

Saturated Fat15 g

Carbohydrates1.4 g

Sugars0 g

Comparative Analysis

Compared with the average cheese category, this goat cheese contains less fat (21 g vs 25 g), lower saturated fat (15 g vs 15.3 g), virtually no sugars (0 g vs 1.8 g) and about half the salt (1.5 g vs 3.3 g), while providing slightly less protein (18 g vs 20 g) per 100 g.

Ingredients

Lait entier de chèvre pasteurisé biologique 98%, sel, ferments lactiques et d'affinage, présure animale.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Bûche de chèvre Bio.

Carrefour BIO, Carrefour

150 g

Fromage frais de chèvre nature

View Analysis

U, U Bio

180 g

Fromage Bûche de chèvre bio au lait pasteurisé 23% de MG, 180g

View Analysis

Paturages

150 g

Bûches de chèvre

View Analysis

Bio Village, Marque Repère

180 g