Carrefour • 1 l
Velouté Légumes du Soleil
Product Insights
Velouté Légumes du Soleil is a ready-to-eat vegetable cream soup belonging to the Soups dietary family. It carries a Nutri-Score of B and is classified in NOVA group 4, indicating an ultra-processed product with ingredients such as modified corn starch, added sugar, natural flavouring, yeast extract and additive E14xx. Nutritionally, the soup is low in fat, saturated fat and sugars while providing modest fiber, but its salt level is moderate and it contains celery, which may trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average prepared vegetable soup, this Velouté contains about 80 % less fat, saturated fat, sugars and salt, and provides roughly one‑fifth of the typical calorie count.
Ingredients
Eau, purée de tomates reconstituée 25%, carotte 6,2%, _céleri_-rave 6,2%, poivron 5,4%, oignon 5%, courgette 5%, poireau 3,7%, haricot vert 2%, huile d'olive vierge extra 1,5%, ail, amidon modifié de maïs, sucre, basilic 0,5%, sel, arôme naturel, extrait de levure.
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Frequently Asked Questions
Everything you need to know about Velouté Légumes du Soleil.
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