Why is Tarti'Bon classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 denotes foods formulated mostly from industrial ingredients and containing additives; Tarti'Bon is made from milk, cream, herbs, garlic, salt and a natural garlic flavor, but it lists zero additives, so the classification stems from its processing level rather than added chemicals.

How does the sugar and salt content of Tarti'Bon affect people with diabetes or hypertension?

The product provides 3 g of sugar per 100 g, a moderate amount that can raise blood glucose and should be counted in a diabetes meal plan, while its 1.2 g of salt per 100 g is lower than many cheese spreads but still contributes to daily sodium intake and may require caution for those managing hypertension.

Is the milk in Tarti'Bon a concern for lactose‑intolerant individuals?

Yes; Tarti'Bon contains skimmed cow’s milk, cream and 7.1 g of lactose per 100 g, making it unsuitable for people with lactose intolerance.

Carrefour • 150 g

Tarti'Bon

Milk And Dairy Products

Product Insights

Tarti'Bon is a 150 g French spreadable cheese made from skimmed cow’s milk, cream, herbs, garlic and salt. It belongs to the Milk and dairy products family (cheese) and carries a Nutri‑Score of D with a NOVA‑4 classification, indicating an ultra‑processed product. Nutritionally, it is high in saturated fat (16 g per 100 g) and sugar (3 g), moderate in salt (1.2 g), and low in protein (5.5 g), which balances a rich taste against concerns for heart‑health and protein intake.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal246 kcal

Fat24 g

Saturated Fat16 g

Carbohydrates3 g

Sugars3 g

Comparative Analysis

Compared with the average spreadable cheese (per 100 g), Tarti'Bon has slightly less total fat, more saturated fat, higher sugar, much lower salt, and considerably less protein.

Ingredients

_Lait_ écrémé de vache et _crème_ pasteurisés, fines herbes 2,8% (persil, ciboulette), ail 1,4%, sel, arôme naturel d'ail, babeurre deshydraté (contient _lait_), protéines de lait, poivre, _ferments lactiques_. Peut contenir des traces de poisson et de fruits à coque. Lait et crème origine France

84%

35%

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