Why is Petits sablés Beaufort AOP et muscade classified as ultra‑processed (NOVA 4) and which additive does it contain?

The snack combines refined wheat flour, concentrated butter, grated Beaufort cheese, eggs, sugar and several processing aids, which together meet the criteria for ultra‑processed foods; the only listed additive is E502, a sodium carbonate used as a raising agent.

How do the high saturated‑fat and salt levels in this snack affect a diabetic or hypertensive diet?

The elevated saturated‑fat (16 g) can raise LDL cholesterol and should be limited for cardiovascular health, while the 1.6 g of salt per 100 g contributes to sodium intake; both factors mean the product should be consumed only occasionally by people managing diabetes or high blood pressure.

Is the Beaufort AOP cheese in this product a concern for people with milk allergy?

Yes, Beaufort AOP is a dairy cheese, and the ingredient list explicitly indicates the presence of milk, making the product unsuitable for anyone with a milk allergy or lactose intolerance.

Filet Bleu • 20 g

Petits sablés Beaufort AOP et muscade

Sugary Snacks

Product Insights

Petits sablés Beaufort AOP et muscade are small butter-rich crackers that belong to the Sugary snacks and Biscuits and cakes families. They carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), with high levels of fat (23 g), saturated fat (16 g) and protein (11 g) per 100 g, while sugar is relatively low (4.9 g) and salt is moderately high (1.6 g). The snack contains milk, eggs and gluten allergens and includes the additive E502 (sodium carbonate), and it achieves an Eco‑Score of B despite its processing level.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal480 kcal

Fat23 g

Saturated Fat16 g

Carbohydrates56 g

Sugars4.9 g

Comparative Analysis

Compared with the average salty snack, this product has more fat, saturated fat, protein and fiber, far less sugar, slightly less salt, and a higher caloric content per 100 g.

Ingredients

Farine de BLÉ 70%, BEURRE concentré 18.6% (soit 22.6% en beurre reconstitué), Beaufort AOP râpé 9.3% (LAIT), ŒUFS, sucre, poutre de LAIT écrémé, sel de Guérande, fibres d'acacia, poudre à lever : carbonates d'ammnonium, muscade moulue 0.2%, paprika. Traces éventuelles de soja, arachide et fruits à coque.

84%

35%

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