Why is Petits sablés Beaufort classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

Although the ingredient list shows no declared additives, the product is still placed in NOVA 4 because it combines refined wheat flour, refined butter, processed cheese, added sugar, and a natural flavouring, all of which result from industrial manufacturing steps such as grinding, baking, and flavor blending, meeting the criteria for ultra‑processed foods.

How does the high saturated‑fat and salt content of this snack affect a diabetic or hypertensive diet?

The 19 g of saturated fat per 100 g contributes to elevated LDL cholesterol, which can worsen cardiovascular risk, while the 1.8 g of salt adds about 7 % of the recommended daily limit; although the sugar is low, the overall energy density and fat profile mean the snack should be limited for people managing diabetes or high blood pressure.

Is the Beaufort cheese in Petits sablés Beaufort a concern for consumers with milk allergy?

Yes; Beaufort is an AOP French cow’s‑milk cheese, so the product must be avoided by anyone allergic to milk or dairy, and the allergen label correctly flags ‘milk’ alongside eggs and gluten.

Ferrero, Michel et Augustin • 100 g

Petits sablés Beaufort

Sugary Snacks

Product Insights

Petits sablés Beaufort are French shortbread-style crackers made with wheat flour, butter, eggs, and grated Beaufort AOP cheese, positioned in the sugary snacks and biscuits‑and‑cakes families. The product carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature and a nutritional profile that is high in fat (28 g), saturated fat (19 g) and salt (1.8 g, though slightly below the category average), while providing a notable 8 g of fiber per 100 g. Despite a low sugar content of 3 g, the high saturated fat and overall energy density (508 kcal) make it a treat best consumed sparingly.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal508 kcal

Fat28 g

Saturated Fat19 g

Carbohydrates51 g

Sugars3 g

Comparative Analysis

Compared with typical snack averages, it contains far less sugar (3 g vs 28.9 g) but markedly more total fat (28 g vs 17.7 g) and saturated fat (19 g vs 7.8 g), while its salt level (1.8 g) is slightly below the average 2.0 g.

Ingredients

Farine de _blé_ 53%, beurre 30,5%, amidon de _blé_, _Beaufort_ AOP râpé 10%, _oeufs_ frais de poules élevées en plein air 6,3%, sucre roux de canne, arôme naturel (_lait_), sel de Guérande 1,7%, poivre blanc 0,15%

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Petits sablés Beaufort.

Filet Bleu

20 g