Why is Brandade de Morue parmentiere et sa puree bio classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is placed in NOVA group 4 because the formulation includes several industrially processed ingredients such as maltodextrin, powdered fish, yeast extract and refined salts, which qualify the product as ultra-processed even though no separate additive codes are listed.

How does the sugar content in this product affect a diabetic diet?

With 5 g of sugar per 100 g, the product contributes a moderate amount of carbohydrates; people with diabetes should monitor portion size to avoid spikes in blood glucose.

Is the cod in this product a concern for people with fish allergies?

Yes, cod is a declared allergen, so the product is not safe for anyone who is allergic to fish.

Bleu Vert • 290 g

Brandade de Morue parmentière et sa purée bio

Composite Foods

Product Insights

Brandade de Morue parmentiere et sa puree bio is a cooked fish dish made from 40% cod, potatoes, cream, milk powder, garlic and organic olive oil, packaged under protective gas atmosphere in France. It belongs to the Composite foods and One-dish meals groups, carries a Nutri-Score of B, and is classified in NOVA group 4, indicating an ultra-processed product. The product provides 13 g of protein and moderate amounts of fat (4.9 g) and sugars (5 g) per 100 g, while its salt level is low (0.53 g) and it contains fish and milk allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal130 kcal

Fat4.9 g

Saturated Fat2.6 g

Carbohydrates8.7 g

Sugars5 g

Comparative Analysis

Compared with typical prepared meals, this brandade contains more sugar (5 g vs 3.57 g) and saturated fat (2.6 g vs 1.94 g), but far less salt (0.53 g vs 3.55 g), lower energy (130 kcal vs 174.58 kcal), higher protein (13 g vs 7.16 g), and fewer carbohydrates (8.7 g vs 23 g).

Ingredients

Morue 40% (_cabillaud_, sel), pommes de terre, _crème_*, poudre de _LAIT_*, ail*, _BEURRE_* fumet de _Poisson_ (maltodextrine de maïs* , sel, amidon de maïs* , extrait de levure*, poudre de _POISSON_, sucre*, oignon*, poivre*), huile d'olive* , sel, poivre* , laurier* , thym*. * ingrédient issu de l'agriculture biologique. 49% des ingrédients agricoles sont issus de l'agriculture biologique.

84%

35%

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