Why is Crepe Dentelle L'Authentique classified as ultra‑processed (NOVA 4) and which additives does it contain?

The biscuit is made from refined wheat flour, sugar, butter, malt extract and a raising agent, all of which are industrially processed ingredients, and it includes the additive E500 (sodium carbonate) as the only listed food additive, meeting the criteria for a NOVA 4 ultra‑processed product.

How does the high sugar and moderate salt content of this product affect people with diabetes or hypertension?

With 48 g of sugar per 100 g, the wafer can cause rapid blood‑glucose spikes, posing a risk for diabetics, while the 1.04 g of salt per 100 g adds to daily sodium intake and may aggravate hypertension, so consumption should be limited for these conditions.

Is Crepe Dentelle L'Authentique suitable for vegan, keto, halal, or gluten‑free diets?

No, the product is not vegan because it contains butter and milk proteins, nor gluten‑free due to wheat flour; its high carbohydrate content makes it unsuitable for keto, and while it does not contain pork, it lacks halal certification, so it cannot be confidently labeled halal.

Gavottes • 375 g

Crêpe Dentelle L’Authentique

Sugary Snacks

Product Insights

Crepe Dentelle L'Authentique is a thin, crisp wafer biscuit produced in Brittany, France, and belongs to the sugary snacks and biscuits and cakes families. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature, with very high sugar (48 g per 100 g) and moderate salt (1.04 g per 100 g), while its fat and saturated fat are near the average for the category. The product offers some protein from wheat flour but also contains milk, gluten and soy allergens, making it unsuitable for several restricted diets despite its appealing texture and regional branding.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal438 kcal

Fat10 g

Saturated Fat7 g

Carbohydrates80 g

Sugars48 g

Comparative Analysis

Compared with typical sweet snack averages, this wafer contains substantially more sugar, slightly higher calories, but lower total fat, saturated fat and salt per 100 g.

Ingredients

Farine de blé, sucre, beurre pâtissier (lait) 9%, lactose et protéines de lait, sel, extrait de malt d'orge, poudre à lever: carbonates de sodium. Contient : soja. Origine ingrédients: Farine, sucre et beurre français. GARDER AU FRAIS ET AU SÉC.

84%

35%

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Frequently Asked Questions

Everything you need to know about Crêpe Dentelle L’Authentique.

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Gavottes • 375 g

Crêpe Dentelle L’Authentique

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal438 kcal

Fat10 g

Saturated Fat7 g

Carbohydrates80 g

Sugars48 g

Comparative Analysis

Compared with typical sweet snack averages, this wafer contains substantially more sugar, slightly higher calories, but lower total fat, saturated fat and salt per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.