
Product Insights
Yaourt brassé sucré mangue et ananas bio is an organic, sweetened, fruit‑flavored stirred yogurt made with whole milk and belongs to the milk and yogurt group. The product carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its high added‑sugar content (12 g per 100 g) and presence of multiple processed ingredients, while its fat (4.1 g) and salt (0.08 g) are moderate to low. Overall, it offers moderate protein (3.5 g) and a modest energy value (99 kcal per 100 g), but the elevated sugar level and ultra‑processed status may limit its suitability for low‑sugar or clean‑eating diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains 12 g of sugars per 100 g, about 60 % more than the typical 7.5 g found in similar fruit yogurts, while its fat (4.1 g) and salt (0.08 g) are well below the category averages of 5.97 g and 1.03 g respectively.
Ingredients
lait entier* (79%), sucre de canne* (8,1%), ananas (7%), mangue* (7%), crème* (lait) (2,5%), poudre de lait écrémé*, amidon, arômes naturels, jus concentré de citron*, ferments lactiques (lait).
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Frequently Asked Questions
Everything you need to know about yaourt brassé sucré mangue et ananas bio.









