Soignon • 4 x 125 g
Brassé au lait de Chèvre Myrtille
Product Insights
Stirred Goat Milk Yogurt with Blueberries is a stirred goat-milk yogurt enriched with blueberries, belonging to the Milk and dairy products group. It carries a Nutri-Score of C and is classified as a NOVA 4 ultra-processed food, reflecting its added cane sugar, natural flavorings and several stabilizers such as rice starch, pectin and xanthan gum. While it provides whole-goat milk protein and fruit-derived antioxidants, its sugar level of 12 g per 100 g exceeds the average for similar desserts and its saturated-fat and salt contents are moderate, which may limit its suitability for low-sugar or low-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains 12 g of sugar per 100 g, roughly 60 % higher than the average 7.5 g for comparable dairy desserts, but its salt level is only 0.09 g versus the typical 1 g, and its saturated fat (2.8 g) is slightly below the average 3.7 g.
Ingredients
Lait entier de chèvre, sucre de canne (8,1%), myrtilles (7,2%), arôme naturel, épaississants : amidon de riz, pectine, xanthane, ferments lactiques,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Brassé au lait de Chèvre Myrtille.
You Might Also Like
Soignon
440 g (4x110g)Brassé au lait de brebis
Délisse
125 g x 4Brassé au lait de chèvre nature
Soignon
500 g (4 x 125 g)Brassé au lait de chèvre mûres et framboises
Soignon
4 x 110 gYaourt Brassé au lait de Chèvre
Yoplait, les laitiers responsables
480 g (4 x 120 g)Brassé citron au lait entier
La Bergerie
400 g