
Product Insights
Riz tomate à l’italienne is a ready‑to‑heat rice dish seasoned with tomato purée, mascarpone cheese and spices, belonging to the cereals and potatoes group of plant‑based foods. It carries a Nutri‑Score of C and is placed in the ultra‑processed NOVA 4 category, offering 4 g of protein, 1.6 g of fiber and low sugars (1.8 g) per 100 g but also 5 g of fat and 0.49 g of salt. Overall it provides a modest nutrient profile with limited added sugars, yet the processing level and moderate salt content temper its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cereal‑based products (average 8.9 g sugar, 6.9 g fat and 2.9 g salt per 100 g), this rice dish contains far less sugar, slightly less fat and markedly lower salt, though its protein (4 g) is also below the average of 9.8 g.
Ingredients
Riz long grain étuvé à la vapeur (78%), double concentré de purée de tomate (12%), fromage mascarpone (lait) (4,8%), huile de tournesol, oignons en poudre, sel, arôme naturel, ail en poudre, épice.
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Frequently Asked Questions
Everything you need to know about Riz tomate à l’italienne.












