Risotto poulet et champignons

Risotto poulet et champignons is a ready‑to‑heat microwave meal that combines pre‑cooked rice, chicken, mushrooms and a creamy sauce, belonging to the Cereals and potatoes food group. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product with modest levels of fat (2.4 g), low sugars (0 g) and a moderate amount of salt (0.53 g) per 100 g. While it provides 3.7 g of protein and some fiber, the presence of milk‑derived cream makes it unsuitable for vegans and those allergic to dairy, and the overall nutritional profile is less dense in protein and fiber than typical meals in its category.