Why is Mini sticks roquefort et noix classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it undergoes extensive processing and includes multiple additives that preserve flavor, color, and texture. Its formulation lists nitrate of potassium (E252), nitrite of sodium (E250), citric acid (E330), glycerine (E422), cellulose (E460), and small amounts of dextrose, sugar, and mace, all of which are typical of ultra‑processed meat snacks.

How does the high sugar and salt content in this product affect diabetic or hypertensive diets?

With 2.3 g of sugars and 11.75 g of salt per 100 g, the snack can raise blood glucose levels and increase sodium intake, which may worsen blood pressure control. Diabetic individuals should limit portion size to manage sugar impact, while people with hypertension should be cautious because the salt content far exceeds recommended daily limits.

Is the walnut ingredient in this product a concern for people with nut allergies?

Yes. The product contains 4.2 % walnuts, a tree nut, and the allergens list explicitly includes nuts. Anyone with a walnut or tree‑nut allergy should avoid this snack to prevent allergic reactions.

Auvernou • 100 g

Mini sticks roquefort et noix

Fish Meat Eggs

Product Insights

Mini sticks roquefort et noix are small dry pork sausage sticks flavored with Roquefort cheese and walnuts, classified in the processed meat family (pnns_groups: Processed meat). They carry a Nutri‑Score of E and fall into NOVA group 4, reflecting an ultra‑processed product with a high content of fat (44 g), saturated fat (15 g) and salt (11.75 g) per 100 g, while providing 32 g of protein. The snack also contains milk and nut allergens and includes several additives such as nitrate of potassium, nitrite of sodium, citric acid, glycerine and cellulose.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal537 kcal

Fat44 g

Saturated Fat15 g

Monounsaturated Fat1 g

Polyunsaturated Fat0.3 g

Comparative Analysis

Compared with the average dry sausage, this product contains more than double the fat, over four times the saturated fat, and nearly three times the salt per 100 g.

Ingredients

Viande de porc, _Roquefort_ 5,1 %, _noix_ 4,2 %, _lactose_, sel, poivres, pulpe d'ail (eau, ail, sel, acidifiant : acide citrique), sucre, dextrose, macis, conservateur : nitrate de potassium et nitrite de sodium, Enveloppe : boyau collagénique (collagèe, glycérine, cellulose),

84%

35%

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Frequently Asked Questions

Everything you need to know about Mini sticks roquefort et noix.

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Auvernou • 100 g

Mini sticks roquefort et noix

Fish Meat Eggs

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal537 kcal

Fat44 g

Saturated Fat15 g

Monounsaturated Fat1 g

Polyunsaturated Fat0.3 g

Comparative Analysis

Compared with the average dry sausage, this product contains more than double the fat, over four times the saturated fat, and nearly three times the salt per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.