Why is Dessert Biofruits® Pomme Fraise classified as minimally processed (NOVA 1) and what specific additives does it contain?

The product consists almost entirely of pureed fruit with no industrial ingredients, so it falls into NOVA 1, the least processed category; the only additive is vitamin C (E300), used as an antioxidant to preserve colour and freshness.

How does the 10 g of sugar per 100 g in this fruit puree affect a diabetic or low‑sugar diet?

The 10 g of naturally occurring sugars comes from the fruit itself and is lower than typical fruit desserts, so moderate consumption is generally acceptable for most diabetic individuals, but portion control is still recommended to keep total daily sugar intake within guidelines.

Is the blackcurrant (cassis) puree in this product a common allergen, and should people with berry sensitivities avoid it?

Blackcurrant is a berry that can trigger allergic reactions in a small portion of the population; while the amount in this puree is low (about 1–2 % ), individuals with known berry allergies should read the label and may choose to avoid it.

Jardin bio, Léa Nature • 680 g

Dessert Biofruits® Pomme Fraise

Fruits And Vegetables

Product Insights

Dessert Biofruits® Pomme Fraise is an organic fruit puree made from 80 % apples, 18 % strawberry puree, and a small amount of blackcurrant, all sealed in a recyclable glass jar. It belongs to the fruits and vegetables PNNS group, carries a Nutri‑Score of A and a NOVA rating of 1, reflecting its minimal processing and very high fruit content (about 99.5 % fruits). The product still contains 10 g of natural sugars per 100 g and includes a vitamin C (E300) antioxidant additive, which may be relevant for consumers watching sugar intake or avoiding additives.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal48 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates11 g

Sugars10 g

Comparative Analysis

Compared with the category averages for fruit‑based desserts, this puree provides about 10 g of sugar per 100 g, well below the average 16.8 g, while also delivering lower fat (≈0 g vs 0.71 g) and lower salt (0 g vs 0.21 g).

Ingredients

Pommes* 80 %, purée de fraises* 18%, purée de cassis*, antioxydant : acide ascorbique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Dessert Biofruits® Pomme Fraise.

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Jardin bio, Léa Nature • 680 g

Dessert Biofruits® Pomme Fraise

Fruits And Vegetables

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal48 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates11 g

Sugars10 g

Comparative Analysis

Ingredients

Pommes* 80 %, purée de fraises* 18%, purée de cassis*, antioxydant : acide ascorbique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.