Dessert Pomme Mangue

The product is an organic apple‑mango puree dessert made from 80 % apples and 20 % mango puree, certified fair‑trade and labeled as a fruit‑and‑vegetable food. It carries a Nutri‑Score of A, belongs to NOVA group 1, and provides 12 g of sugars, 0 g fat, 0 g salt and 1.7 g fiber per 100 g, with no added sugars and a low saturated‑fat content. The only listed additive is vitamin C (E300) used as an antioxidant, and while the sugar level is moderate, the overall low‑fat, low‑salt profile makes it a relatively health‑conscious choice.