
Product Insights
Dessert Pomme Myrtille is an organic apple-blueberry compote sold in a 680 g glass jar, made in France from 90% apples and 10% blueberries. It belongs to the fruits and vegetables food group, carries a Nutri-Score of A, a NOVA 1 classification indicating minimal processing, and provides low fat and salt with moderate natural sugars (10 g per 100 g) and 1.8 g of fiber. The only added ingredient is ascorbic acid (E300) used as an antioxidant, and the product attains an Eco-Score of A+ reflecting its sustainable packaging and organic production.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar fruit-based desserts, this compote contains about 40% less sugar (10 g vs 16.8 g per 100 g), roughly half the energy (56 kcal vs 94 kcal per 100 g), and similarly low fat and salt levels.
Ingredients
Pommes* 90%, myrtilles* 10%, antioxydant : acide ascorbique. *Produits issus de l'agriculture biologique. Souligné : origine France (90% des ingrédients agricoles bio).
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Frequently Asked Questions
Everything you need to know about Dessert Pomme myrtille.









