Elle et Vire • 250 g
le beurre tendre
Product Insights
Le beurre tendre is a spreadable butter that belongs to the Fat and sauces category of foods. It carries a Nutri-Score of E and a NOVA group 2 classification, indicating minimal processing but a nutritional profile high in total fat (80 g), saturated fat (56 g) and salt (2 g) per 100 g, with very low sugar and protein. While it provides a rich, buttery texture suitable for baking and spreading, the elevated saturated fat and salt levels make it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dairy spreads, this butter contains slightly less sugar but considerably more total fat, saturated fat, salt, and calories per 100 g.
Ingredients
CREME (Origine France), matière grasse LAITIERE, sel (2%), ferments lactiques
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Frequently Asked Questions
Everything you need to know about le beurre tendre.
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