Why does Le Beurre De Conde-Sur-Vire Doux have a Nutri-Score of E, and which nutrients drive this low rating?

The product receives a Nutri-Score of E because it is extremely high in energy (about 720 kcal per 100 g) and saturated fat (around 50 g per 100 g), which generate the maximum negative points, while it provides no positive points from fiber, fruit/vegetable content, or protein; the high saturated fat and calorie density therefore dominate the score.

Is the milk ingredient in this butter a concern for people with dairy allergies or lactose intolerance?

Yes, the butter is made solely from cow's milk, so it contains milk proteins and a small amount of lactose; it can trigger reactions in individuals allergic to dairy and may cause symptoms for those who are lactose intolerant, although the lactose content is low.

Can this butter be incorporated into keto, vegan, halal, or gluten-free diets?

The butter fits well into keto and gluten-free diets because of its very high fat and zero carbohydrate content, but it is not suitable for vegan diets as it contains animal milk, and halal suitability depends on the source and certification of the milk, which is not indicated on the label.

Elle & Vire,Savencia • 250 g

Le Beurre De Condé-Sur-Vire Doux

Fat And Sauces

Product Insights

Le Beurre De Conde-Sur-Vire Doux is an unsalted soft butter made from 100% Normandy cow's milk and is sold in 250 g packs in French supermarkets. Its simple ingredient list (only butter) places it in the Fat and sauces group and gives it essentially zero sugar and negligible salt. Nevertheless, it is very high in total and saturated fat, provides about 720 kcal per 100 g, carries a Nutri-Score of E and belongs to NOVA group 2, which may concern low-fat or heart-healthy diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal744 kcal

Fat82 g

Saturated Fat57 g

Carbohydrates0.8 g

Sugars0.8 g

Comparative Analysis

Compared with the average dairy spread, this butter contains roughly 82 g of fat and over 50 g of saturated fat per 100 g, well above the category averages of 76.6 g fat and 21.7 g saturated fat, while its sugar (near zero) and salt (about 0.01 g) are markedly lower than the typical 3.6 g sugar and 0.38 g salt.

Ingredients

BEURRE (Lait : Origine Normandie)

84%

35%

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Frequently Asked Questions

Everything you need to know about Le Beurre De Condé-Sur-Vire Doux.

Elle & Vire, Savencia

500 g