
Product Insights
Les Mini‑Beurre Doux are miniature unsalted butter sticks made in France from cream, milk fat and lactic ferments. They belong to the dairy spread family (pnns_groups: Fat and sauces) and carry a Nutri‑Score of E due to very high fat (82 g per 100 g) and saturated fat (57 g) despite low sugar and salt. While the product offers a rich buttery flavor and contains no added sugars, its extreme fat density and low nutritional score make it unsuitable for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this butter contains more fat (82 g vs 76.5 g) and dramatically more saturated fat (57 g vs 21.7 g), while its sugar (0.8 g) and salt (0.05 g) are well below typical levels.
Ingredients
_Crème_ (origine France), matière grasse _laitière_, ferments lactiques
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Frequently Asked Questions
Everything you need to know about Les Mini-Beurre Doux.










