
Product Insights
Kéfir Nature is an organic fermented dairy drink made from pasteurised whole milk and kefir‑specific lactic cultures, classified in the "Milk and dairy products" and "Milk and yogurt" families. It carries a Nutri‑Score of B and belongs to NOVA group 1, indicating minimal processing, with 3.2 g protein and 3.2 g sugars per 100 ml, while saturated fat (2.2 g) and salt (0.2 g) are moderate. The product is suitable for consumers seeking probiotic benefits but contains milk, so it is not appropriate for those with dairy allergies or lactose intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average kefir profile, Kéfir Nature contains markedly less sugar, fat, saturated fat, salt and calories per 100 ml, offering a lighter nutritional option.
Ingredients
lait entier pasteurisé issu de l’agriculture biologique, ferments lactiques spécifique du kéfir
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Frequently Asked Questions
Everything you need to know about Kéfir Nature.








