
Product Insights
The product Le brassé framboise mûre au lait de coco is a coconut‑milk‑based yogurt falling under the Milk and dairy products / Milk and yogurt groups. It carries a NOVA 4 classification, indicating an ultra‑processed product, and no Nutri‑Score has been assigned; nutritionally it offers low salt (0.11 g per 100 g) and modest energy (94 kcal) compared with typical yogurts. However, its protein content is very low (0.6 g), saturated fat is relatively high (4.3 g), and added sugars approximate 9.5 g, which may be concerns for low‑protein or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this coconut‑based yogurt contains slightly more sugars (7.6 g vs 7.46 g), less total fat (4.9 g vs 5.97 g) and markedly lower salt (0.11 g vs 1.03 g), but its protein (0.6 g) is far below and its saturated fat (4.3 g) is above typical values.
Ingredients
Lait de coco allégé 77%, sucre, purée de framboise 4%, purée de mûre 4%, épaississant : amidon modifié de manioc, amidon, fécule, arômes naturels, jus de citron concentré, sel, ferments.
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Frequently Asked Questions
Everything you need to know about Le brassé framboise mûre au lait de coco.












