
Product Insights
Yaourt châtaigne is a sweetened, stirred yogurt made with whole milk, cream, chestnut puree and vanilla, produced in France by Ferme Collet. It belongs to the milk and yogurt group, carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its relatively high sugar (13 g/100 g) and moderate fat (3.8 g) while providing calcium and fiber. The product contains milk proteins, so it is not suitable for those with dairy allergies, and its high Eco‑Score (A+) indicates a low environmental impact despite the ultra‑processed label.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweetened yogurts, this chestnut yogurt contains nearly twice the sugar (13 g vs 7.5 g) and more carbohydrates (16 g vs 8.2 g), while its fat (3.8 g) and saturated fat (2.2 g) are below average, and its salt (0.08 g) is markedly lower than the category average.
Ingredients
Lait entier pasteurisé (origine : France) 77%, sucre 11,4%, châtaigne 5,8%, crême (origine France), protéines de lait, ferments lactiques, extrait de vanille.
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Frequently Asked Questions
Everything you need to know about Yaourt châtaigne.









