
Product Insights
Chips au Crabe are French-made cassava‑based snack crisps that belong to the Salty snacks and Appetizers groups. They carry a Nutri‑Score of E and are classified in the NOVA 3 processed‑food category, reflecting a formulation high in fat (23.7 g) and sugars (9.5 g) while providing modest protein (1.7 g) and low saturated fat (2.1 g). The product offers a crunchy crab flavor but also contains significant salt (1.86 g) and two food additives (citric acid E330 and sodium carbonate E500ii), which may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty‑snack averages, this product has considerably more sugar (9.5 g vs 3.84 g), a similar fat content (23.7 g vs 23.61 g), markedly lower saturated fat (2.1 g vs 5.11 g), much less salt (1.86 g vs 52.44 g), and a slightly higher energy value (497 kcal vs 471.45 kcal per 100 g).
Ingredients
Fécule de manioc (49%), huile de tournesol, chair de crabe (10,3%), sucre, sel, ail, poivre, acidifiant (acide citrique), poudre à lever (carbonate acide de sodium)
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Frequently Asked Questions
Everything you need to know about Chips au Crabe.










