Why does La Chocolade spread receive a Nutri-Score of E and what nutrients drive this low rating?

The Nutri-Score algorithm penalises high amounts of energy, saturated fat and sugars; La Chocolade contains 583 kcal, 12 g saturated fat and 34.9 g sugars per 100 g, which generate 28 negative points that outweigh its modest positive points from fiber and protein, resulting in an overall score of 27 and a grade of E.

How might the sugar and saturated-fat levels in La Chocolade spread affect people with diabetes or high cholesterol?

The 34.9 g of sugar can cause rapid blood-glucose spikes, making it unsuitable for tight diabetic control, while the 12 g of saturated fat may raise LDL cholesterol, so individuals with diabetes or cardiovascular risk should limit consumption.

Is the hazelnut ingredient in La Chocolade spread a risk for nut-allergic consumers?

Yes, the product lists hazelnuts as a primary ingredient and is labelled with a nut allergen warning; anyone with a tree-nut allergy should avoid it.

Jean Hervé • 350 g

Pâte à tartiner La Chocolade

Sugary Snacks

Product Insights

La Chocolade hazelnut-chocolate spread is a French-made, organic, gluten-free sweet snack classified in the sugary-snacks and sweets groups. It carries a Nutri-Score of E and belongs to NOVA group 3, reflecting its high fat (41.3 g), saturated fat (12 g), calorie (583 kcal) and protein (11.1 g) levels, while containing a relatively low sugar amount (34.9 g) and modest salt (0.21 g). Positive points include real hazelnuts, fiber (4.1 g) and a clean label with no additives, but the product is not vegan, contains milk and nuts allergens, and uses palm oil, which raises environmental and allergenic concerns.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal583 kcal

Fat41.3 g

Saturated Fat12 g

Carbohydrates39.8 g

Sugars34.9 g

Comparative Analysis

Compared with average sweet spreads, La Chocolade spread provides far more fat (41.3 g vs 10.5 g), saturated fat (12 g vs 7 g) and calories (583 kcal vs 373 kcal), but it contains less sugar (34.9 g vs 53.4 g), lower salt (0.21 g vs 0.36 g), and offers higher fiber, protein and hazelnut content.

Ingredients

Noisettes, Sucre de canne roux, Lait entier en poudre, Huile de palme non hydrogénée, Poudre de cacao non dégraissé; 7,8%, Huile de tournesol, Sirop d'agave, Huile de noix, Extrait de vanille, Sel de mer.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pâte à tartiner La Chocolade.

Jean Hervé

350 g

Pâte à Tartiner Chocolade

View Analysis

Jean Hervé

750g