
Product Insights
Papillons demi-complets are organic semi‑whole durum wheat farfalle classified in the cereals group. The pasta carries a Nutri‑Score of A and belongs to NOVA group 1, reflecting minimal processing, and it offers low fat (1.7 g), low sugars (4.4 g) and no added salt per 100 g, while providing 11.4 g of protein and 7 g of fiber. However, it contains gluten and its carbohydrate content is relatively high (69 g), which may be a consideration for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta averages, this product contains markedly less fat, saturated fat, sugars and salt, while delivering higher fiber and protein, with a similar caloric value.
Ingredients
semoule demi-complète de blé dur*. issue de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Papillons demi-complets.












