Groupe Ekibio, Priméal • 500 g
Polenta, Semoule de maïs précuite
Product Insights
Polenta, a pre‑cooked corn semolina, is made from 100 % organic cornmeal sourced from Italy and belongs to the cereals and potatoes food group. It carries a Nutri‑Score of B and is classified in NOVA group 1, offering low sugar (0.6 g), low saturated fat (0.2 g) and 4.1 g of fiber per 100 g, but it also contains 0.4 g of salt and 74 g of carbohydrates, delivering 340 kcal. Overall, the product provides a quick source of carbohydrates suitable for meals but its salt level and modest protein content may limit its suitability for low‑sodium or high‑protein diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal products, this polenta contains far less sugar, fat and salt, slightly fewer calories and protein, but a higher carbohydrate load and marginally lower fiber.
Ingredients
Semoule de maïs.
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Frequently Asked Questions
Everything you need to know about Polenta, Semoule de maïs précuite.
