
Product Insights
Soja Breakfast Avoine is a plant‑based, soy‑derived yogurt positioned in the sugary snacks and sweets groups, offering 82 kcal, 3 g fat, 0.9 g fiber and 5.3 g protein per 100 g. It is gluten‑free, low in saturated fat and contains wholesome ingredients such as oat flakes and chia seeds, while being classified as a NOVA 3 processed product with no listed additives. However, the product relies on maple syrup for sweetness, contributing 6.4 g of sugars (estimated 7.5 g added sugars) per 100 g, and its vegan status is uncertain because the selected bacterial cultures are not fully classified.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack (53.4 g sugar, 10.5 g fat per 100 g), this soy‑based breakfast yogurt contains only 6.4 g sugar, 3 g fat and 0.9 g fiber, making it markedly lower in sugar and fat.
Ingredients
jus de soja 89%, sirop d’érable 7,5%, flocons d’avoine 3%, graines de chia 0,6%, ferments sélectionnés dont bifidus.
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Frequently Asked Questions
Everything you need to know about Soja Breakfast Avoine.










