Marie Morin
Marie Morin Mousse au chocolat
Product Insights
Marie Morin Mousse au chocolat is a refrigerated milk‑based chocolate mousse classified as a dairy dessert. It carries a Nutri‑Score of E and is considered ultra‑processed (NOVA 4), containing 26 g of fat, 16 g of saturated fat, 22 g of sugars and 8.5 g of protein per 100 g, which results in a high energy value of 364 kcal. While it provides a creamy texture and a decent protein boost, the pronounced levels of saturated fat and sugar make it best enjoyed only occasionally as a treat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dessert, this mousse has about double the sugar (22 g vs 11 g), over five times the fat (26 g vs 4.9 g), more than five times the saturated fat (16 g vs 2.8 g), slightly less salt (0.44 g vs 0.58 g), and nearly three times the calories (364 kcal vs 132 kcal) per 100 g.
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Frequently Asked Questions
Everything you need to know about Marie Morin Mousse au chocolat.
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