Why is Quenelles au brochet classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The dish is made from multiple industrially prepared ingredients such as refined wheat flour, durum semolina, added butter, milk and natural flavorings, which together qualify it as ultra‑processed. Although no synthetic additives are listed (additives_n = 0), it does contain natural flavorings derived from fish and milk, as well as salt and stabilising ingredients that contribute to its NOVA 4 status.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.6 g of sugars per 100 g, the quenelles have a negligible impact on blood glucose and are generally acceptable for diabetic individuals. However, the 0.98 g of salt per 100 g contributes to daily sodium intake and may be a concern for people managing hypertension, who should limit portions or balance it with lower‑salt foods.

Is the pike (brochet) in this product a concern for people with fish allergies?

Yes, the primary protein source is pike meat, which is classified as fish and is listed among the allergens. Anyone with a documented fish allergy should avoid this product, as consumption could trigger an allergic reaction.

U, U Saveurs, U de nos Régions • 320 g

Quenelles au brochet 320g

Composite Foods

Product Insights

Quenelles au brochet is a 320 g ready‑made fish quenelle dish made with pike, eggs, butter, wheat flour, durum semolina, milk and natural flavorings. It belongs to the Composite foods (one‑dish meals) group, carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, offering low sugar, moderate fiber, but relatively high fat (14 g), saturated fat (8.2 g) and modest salt (0.98 g per 100 g). The product contains allergens such as eggs, fish, gluten and milk, is produced in France and is unsuitable for vegan or low‑saturated‑fat diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal209 kcal

Fat14 g

Saturated Fat8.2 g

Carbohydrates13 g

Sugars0.6 g

Comparative Analysis

Compared with the average ready‑meal (per 100 g), this quenelle contains more than double the fat and nearly four times the saturated fat, while providing considerably less salt and far lower sugars.

Ingredients

Ufs 28%, eau, beurre 14%, farine de blé, chair de brochet 13% (Esox lucius, pêché au Canada), semoule de blé dur, lait demi-écrémé, sel, arôme naturel (dont poissons et lait). Traces éventuelles de crustacés.

84%

35%

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Frequently Asked Questions

Everything you need to know about Quenelles au brochet 320g.

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U, U Saveurs, U de nos Régions • 320 g

Quenelles au brochet 320g

Composite Foods

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal209 kcal

Fat14 g

Saturated Fat8.2 g

Carbohydrates13 g

Sugars0.6 g

Comparative Analysis

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.