St Hubert, St hubert omega 3 • 260 g
St hubert omega 3 260g doux
Product Insights
St Hubert Omega 3 260 g doux is a plant‑based spread (vegetable margarines) that belongs to the “Fat and sauces” dietary family. It carries a Nutri‑Score of C and is classified as NOVA group 4, reflecting its ultra‑processed nature; per 100 g it provides 52 g total fat (16 g saturated, 22 g monounsaturated, 14 g polyunsaturated), 0 g sugars, 0.4 g salt and 468 kcal. Positive aspects include a high proportion of unsaturated oils enriched with omega‑3 and added vitamin B1 and the absence of added sugars or hydrogenated fats, while drawbacks are the very high fat content, moderate salt level, and the presence of soy lecithin and food colourants that may concern some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based spreads, this product contains substantially less sugar, fat and saturated fat, while its salt level is marginally above average and its energy value is lower.
Ingredients
Huiles et stéarines végétales 52% (colza 30,1%, palmiste, lin 5,4%, palme), eau, émulsifiant (lécithine de SOJA), sel, arômes, colorant : bêta-carotène, vitamine B1
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Frequently Asked Questions
Everything you need to know about St hubert omega 3 260g doux.
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