Why does this goat cheese receive a Nutri‑Score of C and which nutrients influence that rating?

The Nutri‑Score algorithm awards points for negative factors such as saturated fat (8 g) and salt (1.07 g) while giving limited positive points for protein (10 g) and low sugar (3 g). The balance of these values results in a moderate overall score, placing it in the C category.

How do the sugar and salt levels in this cheese affect individuals with diabetes or hypertension?

With 3 g of sugar per 100 g, the cheese can raise blood glucose and should be consumed in moderation by people managing diabetes. The salt content of 1.07 g per 100 g contributes to daily sodium intake and may impact blood pressure, so those with hypertension should limit portions.

Is goat milk in this cheese a concern for people who are allergic to dairy or lactose intolerant?

Goat milk contains the same dairy proteins that trigger classic milk allergies, so it can cause reactions in individuals allergic to cow's milk. It also contains lactose, so people with lactose intolerance may experience digestive discomfort after consuming the cheese.

Fromagerie de la Drôme • 115 g

Fromage de chèvre frais (12 % MG)

Milk And Dairy Products

Product Insights

Fromagerie de la Drôme fresh goat cheese (12% milk fat) is sold in 115 g plastic pots and is made from pasteurized goat milk. It belongs to the Milk and dairy products group, specifically cheese, and carries a Nutri‑Score of C while being placed in NOVA group 3, indicating a processed but not ultra‑processed product. Nutritionally it provides 10 g of protein per 100 g and low sugars, yet its saturated fat (8 g) and salt (1.07 g) are relatively high, so consumption should be balanced.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal160 kcal

Fat12 g

Saturated Fat8 g

Carbohydrates3 g

Sugars3 g

Comparative Analysis

Compared with average cheese values, this goat cheese contains less fat, saturated fat, salt and calories but more sugar and about half the protein per 100 g.

Ingredients

_Lait_ de chèvre, sel, ferments _lactiques_, sel

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Fromage de chèvre frais (12 % MG).

Fromage affiné au lait de chèvre pasteurisé

Mélusine

180 g

Fromage affiné au lait de chèvre pasteurisé

View Analysis

Marque Repère,Les Croisés

150 g