Chocolat au lait origine Pérou 50% cacao

Chocolat au lait origine Pérou 50% cacao is a milk chocolate bar made with 50% cocoa, organic cane sugar, cocoa butter, Peru‑sourced cocoa paste, whole‑milk powder and vanilla, bearing Fairtrade and EU organic certifications. It falls into the "Sugary snacks" category, carries a Nutri‑Score of E and is classified as a NOVA 3 product, reflecting its high sugar (38 g/100 g), high saturated fat (28 g/100 g) and high energy (602 kcal/100 g) despite a modest salt level (0.13 g/100 g) and moderate protein (7.7 g/100 g). The bar contains milk, and traces of nuts and soy, making it unsuitable for vegans and for people with dairy, nut or soy allergies.