
Product Insights
The Monoprix Bio "Chocolat noir pâtissier 55% de cacao" is a 200 g dark chocolate bar made with organic sugar, cocoa paste, cocoa butter and vanilla extract, certified fair‑trade and EU organic. It belongs to the “Sugary snacks” and “Chocolate products” PNNS groups, carries a Nutri‑Score of E, and is classified in NOVA group 3, reflecting a relatively high level of industrial processing. Nutritionally it is high in fat (39 g), saturated fat (24 g) and sugars (46 g) per 100 g, with modest protein (5.1 g) and low salt, offering a solid fiber content (7.1 g) but overall a poor health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack chocolates, this bar contains more sugar (46 g vs 40.22 g), more total fat (39 g vs 33.08 g) and higher saturated fat (24 g vs 18.99 g), while its salt level is lower than the typical 0.42 g per 100 g.
Ingredients
sucre* - pâte de cacao* - beurre de cacao* - extrait de vanille*. Cacao : 55% minimum. Traces de soja, gluten, lait, fruits à coque et œuf. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Chocolat noir pâtissier 55% de cacao.









