
Product Insights
Fromage frais au lait de chèvre pasteurisé is a French fresh goat cheese made from pasteurised whole goat milk, seasoned only with salt, lactic cultures and goat rennet. It belongs to the Milk and dairy products group, delivers 10 g of protein per 100 g while providing 13 g fat (10 g saturated), 2.3 g sugars and 0.75 g salt, and carries a Nutri‑Score of C with a NOVA rating of 3. The cheese is low in added sugars and contains no additives, but its relatively high saturated‑fat and moderate salt content may be a concern for heart‑health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this fresh goat cheese contains markedly less total fat, saturated fat, salt and calories, while its sugar content is slightly higher and its protein level is about half the average.
Ingredients
_Lait_ entier de chèvre pasteurisé (origine : France) - sel - _ferments lactiques_ - présure caprine.
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Frequently Asked Questions
Everything you need to know about Fromage frais au lait de chèvre pasteurisé.










