Why does Saint‑Félicien receive a Nutri‑Score of D and which nutrients are responsible for this rating?

The Nutri‑Score algorithm awards points for high energy, saturated fat and salt while granting points for protein. Saint‑Félicien contains 27 g fat, 19 g saturated fat and 1.2 g salt per 100 g, which generate many negative points, and its protein content (14 g) is not enough to offset them, resulting in a D grade.

How does the saturated‑fat and salt content of this cheese impact a heart‑healthy or hypertensive diet?

At 19 g saturated fat and 1.2 g salt per 100 g, the cheese is relatively high in both, so regular consumption can raise LDL cholesterol and increase blood‑pressure risk; it should be eaten in moderation and balanced with low‑fat, low‑salt foods.

Is the animal rennet used in Saint‑Félicien a concern for vegetarians or people avoiding animal‑derived enzymes?

Yes, the cheese is made with animal‑derived rennet, which makes it unsuitable for vegetarians who avoid animal enzymes, though it contains no other animal‑origin additives.

Monoprix, Monoprix Gourmet • 180 g

Saint-Félicien - moulé à la louche - doux et crémeux

Milk And Dairy Products

Product Insights

Saint‑Félicien – moulded with a ladle, soft and creamy – is a French cow‑milk cheese that belongs to the Milk and dairy products → Cheese dietary family. It carries a Nutri‑Score of D and is classified in NOVA group 3, with a high fat content (27 g) and saturated fat (19 g) per 100 g, moderate salt (1.2 g) and low sugar (0 g). While it offers a good amount of protein (14 g) and a rich buttery flavor, the elevated saturated fat and salt make it best enjoyed in moderation.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal301 kcal

Fat27 g

Saturated Fat19 g

Carbohydrates0.5 g

Sugars0 g

Comparative Analysis

Compared with the average soft cheese, this Saint‑Félicien contains less sugar and salt but more total and saturated fat, and provides fewer calories and protein per 100 g.

Ingredients

lait de vache (origine France) thermisé 91%, température inférieure à la pasteurisation - crème pasteurisée (origine : France) - ferments lactiques et d'affinage (contient lait) - sel - présure animale.

84%

35%

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Frequently Asked Questions

Everything you need to know about Saint-Félicien - moulé à la louche - doux et crémeux.

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Monoprix, Monoprix Gourmet • 180 g

Saint-Félicien - moulé à la louche - doux et crémeux

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal301 kcal

Fat27 g

Saturated Fat19 g

Carbohydrates0.5 g

Sugars0 g

Comparative Analysis

Compared with the average soft cheese, this Saint‑Félicien contains less sugar and salt but more total and saturated fat, and provides fewer calories and protein per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.